A sweet and salty brine is the secret to this Asian-inspired pork tenderloin. Let the pork tenderloin soak in the brine for 2 to 8 hours to become tender,...
Author: Austin Geraldson
Spicy, tangy, salty, and delicious! Can be served hot or cold depending on your preference.
Author: Heather
A different idea to go with boiled rice, steamed couscous, or boiled pasta. Perfect for potluck dinners.
Author: Hushai
This is a slightly spicy, coconut curry flavored vegetarian burger with Thai accents.
Author: drtybrshs
This is a well-known Persian dish of chicken with a pomegranate and walnut sauce. Khoresht Fesenjan should be served with white rice.
Author: PFEIFFER
A delicious light pasta salad with crisp broccoli, yellow pepper, snow peas, grilled teriyaki chicken, and a light ginger-soy dressing. It goes great with...
Author: Julio Cardinale
Make sure you have all your ingredients prepared before heating your pan to ensure a smooth cooking process. Use your preferred vegetables, like zucchini,...
Author: Deb Deb
This is a slightly spicy, coconut curry flavored vegetarian burger with Thai accents.
Author: drtybrshs
Beef sirloin is marinated in a smoky spicy sauce, then broiled and served with a Thai peanut sauce for dipping. This can also be cooked on the grill.
Author: Aaron B Smith
This is a Cambodian recipe that I've learned from a Cambodian-American friend of mine. I'll even eat it for breakfast! It's delicious served warm, can...
Author: rocketD
You'll love the intense flavor of Asian ingredients that infuses this oh-so-easy salmon dish. And, the salmon is prepared in a steamer so it's healthy...
Author: JADESTAR
Tender chicken morsels in an easy and delicious sauce made with fresh ginger and plum sauce. I use snow peas and mushrooms, but you can add whatever veggies...
Author: SARAMILKY
This is my absolute favorite way to eat shirataki noodles! The sauce is very versatile as well. Eat with chopsticks or a fork...or your hands! I'm not...
Author: queenobscene13
Excellent meal with complementary flavors. Best paired with rice.
Author: Dara
A Nowruz (Iranian New Year) meal wouldn't be complete without Persian-style fried fish. Serve mahi sorkh shodeh with sabzi polo (green herb rice).
Author: Naz Deravian
These Asian-style street tacos start in the Instant Pot® with tender beef cooked in soy sauce, brown sugar, and ginger. Serve with tortillas.
Author: Mama J
Tender chicken morsels in an easy and delicious sauce made with fresh ginger and plum sauce. I use snow peas and mushrooms, but you can add whatever veggies...
Author: SARAMILKY
These pork riblets have a great sauce that's good on chicken and wings too.
Author: Food Fighter
Moving around a lot, I find that cities often do not share the same restaurants. I lived in Seattle for a few years, and am now in Pensacola, FL. I missed...
Author: Emily
These are great cheeseburgers with a Chinese flair. I use Chinese-style mustard and serve them on some lightly buttered and toasted hamburger buns. Try...
Author: Sara
Bring some life to your usual chicken dinner. Tamarind concentrate is so easy to use and this recipe is the perfect introduction to it.
Author: Sarah
This is a delicious, easy way to grill fish....another family favorite! An Asian-style marinade goes perfectly with swordfish.
Author: DOREENB
Quick and delicious paleo fish that pairs well with steamed asparagus.
Author: Chris Denzer
A yummy stir-fry that's quick and easy to make, this one's sure to impress! Pork, vegetables, and peaches are stir-fried over high heat to produce a dish...
Author: CADENCE
Yummy and easy! What more could you want in a recipe?
Author: FoodFan
A tender, juicy grilled pork tenderloin accented with an Asian-inspired honey garlic sauce with a touch of citrus. Excellent served with rice, or teriyaki...
Author: waterlily78
Yummy Japanese dessert and comfort food, good served cold or hot. Japanese desserts are not too sweet, more like European-style.
Author: Cynthia
This is a great recipe to transform a great steak into something even tastier. Great main course for those who love variety. Try this with a fresh garden...
Author: soumitraghosh
A tender, juicy grilled pork tenderloin accented with an Asian-inspired honey garlic sauce with a touch of citrus. Excellent served with rice, or teriyaki...
Author: waterlily78
You will never recognize your leftover holiday turkey when you combine it with Asian ingredients to create this delicious yet quick and easy dish. You...
Author: Janice
This is a fast, simple, easy recipe great for when you need to throw something together on a weeknight. You can use either pork steaks or pork chops with...
Author: Rhiannon
I'm not going to lie and say this is authentic Thai noodles, but I've come up with my own version that my husband really, really likes. Feel free to use...
Author: SHARONLIN
I'm not going to lie and say this is authentic Thai noodles, but I've come up with my own version that my husband really, really likes. Feel free to use...
Author: SHARONLIN
I'm not going to lie and say this is authentic Thai noodles, but I've come up with my own version that my husband really, really likes. Feel free to use...
Author: SHARONLIN
When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use...
Author: JACKSKELLINGTON
Dark, rich Vietnamese coffee, sweetened condensed milk, and a healthy splash of Baileys make this easy drink something special. For the best flavor, Vietnamese...
Author: Rachael Ray Every Day
A fusion of eastern and American-southern tastes. Serve with sweet Thai-style chili sauce on the side for dipping.
Author: MikeSara
My husband loves this, it's his favorite hockey sandwich. He uses the indoor grill and gobbles them up quickly.
Author: AJ
So easy and delicious! Very light and healthy! I top mine with soy sauce and Sriracha® hot sauce, you can add or subtract any veggies, as quinoa is very...
Author: KayleighP
So easy and delicious! Very light and healthy! I top mine with soy sauce and Sriracha® hot sauce, you can add or subtract any veggies, as quinoa is very...
Author: KayleighP
This is an Asian twist on rhubarb pie. Sweet and tangy rhubarb is wrapped in a wonton wrapper and fried to make a sweet treat with a nice crunch!
Author: Sumehra
I'm not going to lie and say this is authentic Thai noodles, but I've come up with my own version that my husband really, really likes. Feel free to use...
Author: SHARONLIN
I was inspired to create my own fusion-cuisine pizza after a local pizza place appreciated my concepts and added it to their menu! Tried these ideas on...
Author: Arads
Make this delicious green tea ice cream using ready made vanilla ice cream.
Author: Alexandra
Chef Mario Hevia developed this Asian twist on an American classic in a quest to bring together contrasting flavors and textures of sweet and salty, tender...
Author: Leslie Kelly
Pork loin is ActiFried with pineapple, peppers, garlic, and ginger, then topped with a classic stir-fry sauce in this easy Chinese-inspired dish.
Author: T-fal Canada
Fresh tuna, spicy sour cream, and crunchy cabbage are wrapped in warm flour tortillas in this delicious twist on fish tacos. If fresh sushi-grade tuna...
Author: BAJATHECAT